The California Wine Tasting Notes

CASTELLBLANC
CAVA

CASTELLBLANC, CAVA BRUT

Composition

Parellada, Macabeo, Xarello

Tasting Notes
A truly refreshing Cava thanks to an excellent balance between the three indigenous varieties Xarel.lo, Macabeo and Parellada which contribute fine aromas, flavours of citrus, ripe melon and peach balanced by a delicate note of baking bread.

CASTELLBLANC, CAVA SEMI SEC

Composition

Tasting Notes
It is a Cava of golden yellow color with soft green shades, exhibiting persistent and pleasant foam.  Fresh and rich on the nose, appreciating primary aromas of white fruits (apple) in harmony with delicate pastry notes.  Of course, the palate is sweet but refreshing, very well balanced, with hints of peach and nuts that make it ideal to drink on any occasion.

CASTELLBLANC, ROSADO CAVA SEMI SEC

Composition

Tasting Notes
Pink, slightly rusty color. Pleasant, floral aroma with accents of red fruit and bread.